It\’s safe to say that Gandolfo\’s New York Delicatessen has a special place in the hearts and stomachs of the residents of Utah.  For the 12th year in a row the franchise has been voted best sandwich in its birth state.  What won customers over is Gandolfo\’s New York deli style sandwiches that follow the traditions of New York\’s famous corner delis.  Craig Gandolph founded the first Gandolfo\’s New York Delicatessen in Provo, Utah in 1989.  Raised in Long Island, New York, Craig learned firsthand how to craft the perfect sandwich working for years in his hometown delis.  When he relocated to Provo with his wife he brought his deli skills with him and Utah fell in love.  The menu board is not for the indecisive as it offers over 50 fresh hot or cold sandwiches all cleverly named after New York landmarks, phrases, and famous faces, fresh green salads, over 20 deli salads, and delicious desserts to top it all off.  There is truly something for everyone and clearly why the survey says: go to Gandolfo\’s for the best sandwich around.